Fresh shrimp in every size, delivered tomorrow
We sell shrimp in six sizes, graded by the number of pieces in a kilo, and the difference is the size of the individual piece. The larger the piece the higher the price per kilo, because fewer pieces make a kilo and demand for the big sizes is stronger. Alongside them sit two sea-caught lines from the Suez market with a name and a price of their own: qazaz 20/30 and super jumbo 6/12. Shrimp is weighed in the shell, as it is across the market, and peeling is a fixed price per kilo shown before you add to the cart. Ordered peeled and cleaned, it loses about half its weight: a kilo arrives as roughly 500 g of peeled shrimp.
Shrimp prices today
Our delivery prices, updated every day. Cleaning and cutting at a flat per-kilo price.
| Item | Price per kg |
|---|---|
| Suez super jumbo shrimp 6/12 | 2,850EGP kg |
| Suez tiger shrimp 20/30 (qazaz) | 2,050EGP kg |
| Jumbo shrimp 8/12 | 2,100EGP kg |
| Jumbo shrimp 10/20 | 1,600EGP kg |
| Large shrimp 20/30 | 800EGP kg |
| Medium shrimp 30/40 | 720EGP kg |
| Medium-small shrimp 40/50 | 600EGP kg |
| Small shrimp 50/60 | 470EGP kg |
How to choose Shrimp
The rule is simple: big sizes for grilling and for show, small sizes for dishes where shrimp is an ingredient rather than the star. Going into rice, soup or pasta, medium and small give the same flavour for less and the size will not show. You pay extra for jumbo and large for how they look on the grill, which makes sense when the shrimp is the dish itself.
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