Norwegian salmon
Salmon imported from Norway, cut as fillet or steaks to order. Rich in omega-3.
Also known as: salmon fillet, salmon steaks
Available preparation
- FilletedBoneless fillets · +75 EGP kg
- SteaksThick cross-cut pieces · +25 EGP kg
Order any time and it arrives the next day anywhere in Greater Cairo, in a sealed ice box. Pay by wallet or cash on delivery.
How Norwegian salmon is cooked
Salmon is cooked as fillet in a pan or steaks in the oven, and it cooks fast, so do not leave it on the heat. The skin crisps well if you start it skin-side down in a hot pan. It is rich in omega-3, which is a large part of why people order it.
How to choose Norwegian salmon
This salmon is imported from Norway, not an Egyptian fish, and we say so plainly. The flesh should be even in colour and glossy with the white lines clearly visible, and no dried edges. It is cut as fillet or steaks to order.
Questions about Norwegian salmon
How much is Norwegian salmon today?
Norwegian salmon is 1,075 EGP per kilo today. That is the price delivered to your door across Greater Cairo, with preparation at a flat per-kilo rate, and prices update every morning.
How is Norwegian salmon weighed?
We weigh it whole before cleaning, as any fishmonger does. Cleaning and cutting are a fixed price per kilo shown before you add to the cart.
Which preparation should I ask for with Norwegian salmon?
The options for Norwegian salmon are: Filleted, Steaks. Pick whichever suits your dish as you add it to the cart, and the price of each preparation is shown before you add.
When does Norwegian salmon arrive?
Order any time and we prepare it early the next morning and deliver in the window you choose, in a sealed ice box. Pay by wallet or cash on delivery.
Recipes using Norwegian salmon
Guides covering this item
Where we deliver Norwegian salmon
Pick your area to see the delivery rate and the windows.
